DEEP FRIED MUSHROOM BALLS

Crossing the Blues, University of the Nations, Social Work and Education, Shop Clothes Online, Radiology Information Social Work and Education These crunchy mushroom balls were served to us as a savory snack between dim sum courses in a Chinese restaurant in the trendy St. John's Wood neighborhood of London. My nieces, nephews, and children were all surprised to see me go through so many of them!
Serves 4

Ingredients
• 10 dried shiitake mushrooms, soaked in hot water for 10 minutes, drained, and finely chopped
• 5 fresh shiitake